Restaurant Reviews

Where There’s Smoke, There’s Byres

SMOKE Plano – the perfect gathering place by Kristin Cicciarelli | Contributor Honest. Genuine. Real. It’s clearly how Chef Tim Byres rolls—both in and out of the kitchen. It’s also what led him to open Oak Cliff-based Smoke in 2009

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New York DELIcious

4.5 out of 5 Rating: 4.5 out of 5 stars

Deli News is The Authentic NY Style Deli that Reminds Me of Home To be truthful, I wasn’t expecting to love a self proclaimed New York deli situated in North Dallas.  I spent a lot of my formative food years

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Meet Kenny Bowers

CHEF, RESTAURATEUR AND ENTERTAINER-IN-CHIEF  Meet Kenny Bowers It was 1992 when Kenny Bowers first appeared on the

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Kenny’s Burger Joint Merges Fun Atmosphere With Serious Food

4 out of 5 Rating: 4 out of 5 stars

Chef Kenny Bowers, the brilliant mind behind Kenny’s Wood Fired Grill and Kenny’s Italian Kitchen in Addison,

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Restaurant Review: Yao Fuzi

4.3 out of 5 Rating: 4.3 out of 5 stars

One of my all time favorite restaurants in the Dallas area is Yao Fuzi Cuisine.  Yao Fuzi serves

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