- 2 bananas
- 2 eggs
- ½ cup quick-cook oats
- 2 tablespoons dark cocoa powder
- ¼ cup dark chocolate chips
- ¼ teaspoon salt
- In a food processor, blend bananas and eggs until well combined, then mix in remaining ingredients.
- Cook the pancakes on a pan over medium heat. Recipe makes 4-6 pancakes. Top with fresh fruit and syrup.