Recipe adapted from The Marble Kitchen Prep time: 20 minutes Cook time: 16 minutes Servings: 12 1 1/4 cups all-purpose flour 3/4 teaspoon baking powder 2 teaspoons ground cinnamon 1/2 teaspoon kosher salt 6 tablespoons unsalted butter, at room temperature 1/2 cup granulated sugar…
Servings: 3 (1 cup each) 5 cups black or red Grapes from California 1/2 cup peeled raw beet slices 3/4 cup orange juice 1/4 cup lemon juice 1 small carrot, peeled and sliced 1 piece fresh turmeric (1-inch), peeled and sliced or1 teaspoon ground turmeric…
By Family Features | Contributor Prep time: 25 minutes Cook time: 5 minutes Servings: 12 1 pound ground beef 1 package (1 ounce) taco seasoning 1/4 cup water 2 tablespoons minced cilantro 1 can (16 ounces) refried beans, zesty salsa flavor 1 jar (16 ounces) thick and chunky salsa, medium or hot 2 cups guacamole 1/2 cup sour cream…
By Feature Impact |Guest Contributor Recipe adapted from The Gracious Pantry Prep time: 20 minutes Cook time: 20 minutes Servings: 4 2 teaspoons extra-virgin olive oil 1 small red onion, diced 1 large red bell pepper, diced 2 cloves garlic, minced 1 cup chopped fresh spinach 1 cup cooked black beans 1/2 teaspoon…
By Family Features | Recipe adapted from Delish Prep time: 10 minutes Cook time: 20 minutes Servings: 4 2 boneless, skinless chicken breasts (8 ounces each) 1 teaspoon dried oregano 1 teaspoon ground coriander kosher salt, to taste freshly ground black pepper, to taste 2 tablespoons extra-virgin olive oil…
Prep time: 1 minute Cook time: 5 minutes Servings: 1-2 1 Minute Garlic Parmesan Rice Cup 1 tablespoon olive oil 8 ounces large shrimp, peeled and deveined 1 tablespoon lemon juice 1/4 teaspoon red pepper flakes 1 tablespoon fresh parsley, chopped lemon wedges, for…
Total time: 50 minutes Servings: 4 4 ounces baby potatoes, well-scrubbed 2 tablespoons extra-virgin olive oil, divided 1 pound store-bought pizza dough, at room temperature kosher salt, to taste freshly ground black pepper, to taste 2 ounces green beans or haricot verts, trimmed 1 can…
Recipe courtesy of Beef Loving Texans Cook time: 10 minutes Servings: 2 6 tablespoons butter, divided 1 pound cooked leftover prime rib, cut into 1/2-inch pieces 1 tablespoon minced garlic 1 pound penne pasta, cooked 1 pound broccoli, blanched 1/2 cup julienned sun-dried tomatoes…