Recipes

Prime Rib Pasta with Broccoli and Cheese

Recipe courtesy of Beef Loving Texans Cook time: 10 minutes Servings: 2 6          tablespoons butter, divided 1          pound cooked leftover prime rib, cut into 1/2-inch pieces 1          tablespoon minced garlic 1          pound penne pasta, cooked 1          pound broccoli, blanched 1/2       cup julienned sun-dried tomatoes…

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Brunch Fruit Tart

By Culinary.net | Contributor Recipe adapted from homemadeinterest.com Crust: 4 ​cups granola mixture 1/2 ​cup butter, softened 4 1/2 ​tablespoons honey ​nonstick cooking spray Filling: 2 1/4 ​cups vanilla Greek yogurt 8 ​ounces cream cheese, softened 1/2 ​cup granulated sugar 1 ​teaspoon vanilla extract 1 ​package gelatin Toppings: ​strawberries, sliced ​blueberries ​kiwis, sliced To make crust: Preheat oven to 350 F.  In large bowl, combine granola, butter and honey. Grease 11-inch tart pan with nonstick cooking spray. Line bottom of tart pan with parchment…

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Shrimp Pearl Couscous Salad

Recipe courtesy of Success Rice Prep time: 10 minutes Cook time: 15 minutes Servings: 4 1          bag Success Pearl Couscous 1          pound large shrimp, peeled and deveined 1          tablespoon seasoned salt 4          tablespoons olive oil, divided 1          can (14 ounces) chickpeas, drained and rinsed 1/2…

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Quick Home-Cooked Chili

By Culinary.net | Contributor Recipe adapted from Allrecipes Prep time: 10 minutes Cook time: 20 minutes Servings: 6 1          pound ground beef 1          onion, chopped 1          can (15 ounces) tomato sauce 1          can (15 ounces) kidney beans 1          can (14 1/2 ounces) stewed tomatoes 1…

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