Recipes

Popovers with Cranberry Butter

By Family Features | Contributor When it’s time for a celebration, eggs are at the heart of many favorite recipes. They are an invaluable ingredient to hosts, delivering convenience and inspiration for hors d’oeuvres, baked treats, traditional dishes perfect for entertaining and more. Eggs keep baked favorites (and festivities) from falling…

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Iced Gingerbread Caramel Coffee

Prep time: 3 minutes Yield: 16 ounces Drink: 1          cup ice 4          tablespoons Starbucks Gingerbread Naturally Flavored Ground Coffee for double strength 6          ounces water 1          ounce Starbucks Caramel Macchiato Flavored Creamer Toppings: whipped cream              homemade or store-bought caramel sauce  1          pinch nutmeg Place ice in 16-ounce glass.  Brew gingerbread coffee with water and pour into…

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Hanukkah Recipes

On Hanukkah it’s traditional to eat oily foods (such as latkes and doughnuts) to commemorate the miracle of the oil in the Temple menorah lasting for eight days. Looking for recipes, tips, menus, and more for your Chanukah celebration? You’ve come to the right place! Happy Chanukah and bon appetit! Traditional Hanukkah Potato Latkes By Miriam Szokovski Meat/Dairy: PareveTime: 30-60 MinutesDifficulty: IntermediateHealth & Allergies: Vegetarian,…

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Chocolate Cherry Pecan Snack Mix

Recipe courtesy of Emily Caruso of “Jelly Toast” on behalf of the American Pecan Promotion Board Prep time: 5 minutes Cook time: 20 minutes Servings: 20 1          large egg white 1/4       cup light brown sugar 1 1/2    tablespoons unsweetened cocoa powder 1/2       teaspoon vanilla extract 1          teaspoon salt 1          tablespoon water 1 1/2    cups pecan halves 1          cup…

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Bourbon Bacon Pecan Pie

By Family Features | Contributor Put a festive spin on this seasonal favorite made with the ultimate supernut due to their flavor versatility and nutritional benefits.  Recipe courtesy of Emily Caruso of “Jelly Toast” on behalf of the American Pecan Promotion Board Prep time: 20 minutes Cook time: 70 minutes…

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Ultimate Cheesy Herb Sourdough Stuffing Recipe

Recipe courtesy of Gaby Dalkin from “What’s Gaby Cooking”  1          loaf sourdough bread with crust, cut into 1-inch cubes (roughly 8 cups) 10        tablespoons butter  2          shallots, finely sliced 2          celery stalks, finely chopped 2          bunches green onions, thinly sliced 3/4       cup chopped fresh Italian parsley 2          tablespoons chopped fresh oregano 2          tablespoons chopped fresh sage 2          tablespoons chopped…

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