This tart is sweet and zesty, creamy and refreshing, made with only a bunch of simple, vegan ingredients, perfect as a small dessert to share with a group of friends or family. It combines the crunchy texture of almond crust with the smoothest lemon filling that resembles lemon curd, but…
Ingredients: For the almond cookie crust: 2 c almond flour 1/4 c cornstarch 2 tbsp maple syrup For the pumpkin filling: 2 c pumpkin puree 1/2 c maple syrup 2 tbsp cornstarch 1/4 c vegan milk (optional: pecan maple milk for more flavor) 1 tsp ground cinnamon 1 tsp ground…
Gluten-free By: Fresh n’ Lean – the nation’s #1 organic meal delivery company Easy and healthy gluten-free cake, an amazing combination of those warming flavors of apples, almonds, and cinnamon. Perfect to share with family and friends over a cup of tea or coffee, but healthy as it is, one could even…
By: Fresh n’ Lean Classic comfort food with a healthy vegan twist. Packed with flavorful lentil mushroom filling hidden under a layer of creamy pureed potatoes. Rich, cozy, and satisfying, perfect for those chilly evenings. Total time: 50 minutes Ingredients: (serves 4) Lentil mushroom layer: 1 tbsp olive oil 1…
By Fresh n’ Lean Rich, gooey, decadent, and totally guilt-free dessert—It won’t get any better than this! These healthy brownie truffles are not only raw, vegan, grain free, gluten free and ready in 15 minutes, but they are actually really nutritious and good for your body! Total time: 15 minutes…
Ingredients: Pie Dough: 2 1/2 c all-purpose flour 1/2 Tbsp granulated sugar 1/2 tsp sea salt 2 sticks cold unsalted butter Ice water as needed Filling: 1 extra large can of pumpkin puree 2 Tbsp pumpkin pie spice 1/3 c brown sugar 1 c butterscotch chips Melted butter for sealing…
Ingredients: 1 chocolate cake mix 3 eggs 1/2 cup of water 1/2 cup of vegetable oil 2 sticks of butter, softened 3-4 cups of powdered sugar Instructions: Preheat oven to 400 degrees. In a mixer, combine cake mix, eggs, water, and oil. Whip together for 2-3 minutes. On a parchment…
Ingredients: Vegetable oil, for frying 1 cup buttermilk pancake mix 1 tablespoon sugar 1/2 cup water (approx.) 1 teaspoon vanilla extract Powdered sugar and other toppings Instructions: Fill an 8-inch skillet halfway with oil, then turn it to medium heat until it reaches about 360 degrees. Add pancake mix to…
Ingredients: 1/2 cup (1 stick) butter 1/3 cup packed light brown sugar 1/4 cup granulated sugar 2 tablespoons milk 1/2 teaspoon pure vanilla extract 1/4 teaspoon salt 1 1/4 cup all-purpose flour 1 cup mini chocolate chips quart of vanilla ice cream Instructions: For the cookie dough, in a large…