recipe

Flatbread Nicoise

Total time: 50 minutes Servings: 4 4          ounces baby potatoes, well-scrubbed 2          tablespoons extra-virgin olive oil, divided 1          pound store-bought pizza dough, at room temperature kosher salt, to taste freshly ground black pepper, to taste 2          ounces green beans or haricot verts, trimmed 1          can…

Read more

Prime Rib Pasta with Broccoli and Cheese

Recipe courtesy of Beef Loving Texans Cook time: 10 minutes Servings: 2 6          tablespoons butter, divided 1          pound cooked leftover prime rib, cut into 1/2-inch pieces 1          tablespoon minced garlic 1          pound penne pasta, cooked 1          pound broccoli, blanched 1/2       cup julienned sun-dried tomatoes…

Read more

Gingerbread Honey Cupcakes

By Family Features | Contributor In a holiday season crowded with everything from mouthwatering cakes to cookies and pies. Here’s the secret to spicy, sweet cupcakes that “sleigh” at the dessert table: These gingerbread cupcakes with honey cream cheese frosting swap molasses for raw honey to deliver bold flavor and…

Read more

Smoked Prime Rib

Recipe courtesy of Beef Loving Texans Cook time: 4 hours Servings: 30 6-8 pounds prime rib 2 tablespoons kosher salt 2 tablespoons coarse ground black pepper vegetable oil spray Season prime rib generously with salt and pepper. Lightly coat grill grates with vegetable oil spray. Close cooking chamber lid. Place…

Read more

Texas Ceviche

Servings: 2 By Family Features | Contributor 1          cup pineapple 1          cup papaya 1          red onion cilantro 1/2       pound (about 16-20) Wild Caught Texas Shrimp 1/2       pound snapper 1/2       pound jumbo lump blue crab meat lime juice tortilla chips Dice pineapple, papaya, red onion and cilantro into small chunks. Rinse and prepare shrimp and snapper. Cut snapper and shrimp into bite-size…

Read more

Lasagna Rollups

Recipe courtesy of “Cookin’ Savvy” Servings: 4-6 (1 rollup per serving) 8          lasagna noodles 1          pound hamburger meat 1          tablespoon garlic powder 1          tablespoon onion powder 15        ounces ricotta cheese 1          teaspoon rosemary (optional) 1          jar marinara sauce 2          cups mozzarella cheese,…

Read more

Jalapeno Cornbread Mac and Cheese

Jalapeno Cornbread: 1/2    cup butter, melted, plus additional for greasing pan 1       cup medium grind cornmeal 1       cup flour 1       teaspoon baking powder 1/2    teaspoon baking soda 3/4    teaspoon salt 1       cup buttermilk 2       eggs 1       cup corn 1/2    cup chopped jalapeno (about 2 large jalapenos) Mac and Cheese:  1/2    pound dry macaroni 2       tablespoons butter, plus additional for greasing pan 3       tablespoons…

Read more