The Little (Kitchen) That Could: How One Entrepreneur Took a Chance and Created an Award-Winning Bakeshop
By Sheryl Lilly Pidgeon | Editor-in-Chief The Little Red Kitchen Bake Shop has been a Brooklyn staple since 2014, when native New Yorker Susan Palmer brought her love of baking (and her two straight wins at the Brooklyn Cookie Takedown) to a hungry public throughout New York City. She now…