Mushroom risotto is a wonderful and sumptuous dish that can be made in less than an hour, provided that you already have the mushrooms prepped. The taste of the risotto is seriously enhanced by porcini or other European wild mushrooms such as trumpets or chanterelles. These can be purchased at…
These biscotti certainly are not your Italian grandmother’s cookies, but they are delectable and, once you collect the ingredients, simple to make, albeit with a number of steps. They are a favorite of anyone who has tasted them and may be the best cookie you will ever taste. The candied…
Ingredients: Crust: 30 Graham Crackers 5 tbsp melted Butter 2 tbsp Sugar Filling: 16 oz softened Cream Cheese 1/2 cup Sugar 1/2 cup Brown Sugar 15 oz Pumpkin Puree 1 tsp Vanilla 1 tbsp Pumpkin Pie Spice (use store bought or my Homemade Pumpkin Spice Recipe) 16 ounce Cool Whip…
Try these delicious Thanksgiving side dishes that won’t leave you feeling stuffed and sleepy after your feast. Lemony Green Beans With Almond Bread Crumbs 4 1/2 cups trimmed green beans 1/2 cup breadcrumbs Several cloves of minced garlic 1/3 cup olive oil 1/2 cup slivered almonds Lemon juice from…
by Deb Silverthorn Whether you are readying to hark the herald angels sing or loading up on candles for the Chanukah menorah, the season is upon us to gather together and share joy. Oh, and to bustle through the shopping aisles, the grocery stores, the malls, and the mailbox,…
Oh So Useful and Common Kitchen Tools That Make My Life Easier! First we took a look at our Favorite Pantry Picks and then at our Frozen Food Favorites and our Longer Lasting Perishables. Having all of these items on hand make things easier for you to create a…
Week #3, Long Lasting Perishables First we took a look at our Favorite Pantry Picks and then at our Frozen Food Favorites. Now let’s turn to perishables. The point of these lists is to set your kitchen up to be able to prepare a meal out of things you…