American Heart Association

Meatloaf with Black-Eyed Peas

By The American Heart Association Check out this Simple Cooking with Heart recipe featuring the ultimate American comfort food: meatloaf served with black-eyed peas — a hearty-healthy side from the South. Servings: 6   Ingredients: For the Black-Eyed Peas:  31 oz. canned, low-sodium black-eyed peas For the Meatloaf:  1 small onion (finely chopped)…

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Banana Split Berry Yogurt Parfaits

By The American Heart Association This Simple Cooking with Heart simple but indulgent-tasting banana split recipe might become your new favorite dessert. Ingredients: 2 6-ounces packaged, fat-free pineapple yogurt 1 cup sliced strawberries OR 1 cup mixed berries 1 large banana (about 1 cup sliced) 1/4 cup low-fat granola (4 Tbsp) 1 tablespoon cocoa…

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Go Red for Women’s Heart Health

By Alicia Wanek OB-GYNS, Cardiologists Join to Fight the Number One Killer of Women Regular annual visits to the OB-GYN can be a linchpin to improving women’s heart health, according to an advisory that encourages collaboration with cardiologists and spells out recommendations on how the two can prevent heart disease….

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