By The American Heart Association This classic French dish combines egg yolks and egg whites with savory spinach, herbs, and grated Parmesan. While baking, the egg mixture puffs up to form a golden crust on the outside, sealing in light, airy goodness. Servings: 4 | Serving Size: 1 soufflé Ingredients: Cooking spray 1 tablespoon…
By The American Heart Association Check out this Simple Cooking with Heart recipe featuring the ultimate American comfort food: meatloaf served with black-eyed peas — a hearty-healthy side from the South. Servings: 6 Ingredients: For the Black-Eyed Peas: 31 oz. canned, low-sodium black-eyed peas For the Meatloaf: 1 small onion (finely chopped)…
By The American Heart Association This Simple Cooking with Heart, heart-healthy twist on a classic American chicken dish will be devoured in minutes. Ingredients: Servings: 6 Cooking spray 2 lb. boneless, skinless, uncooked chicken breast cutletsOR 4 cups cubed, cooked chicken breast 10.75 oz. canned, low-sodium, condensed Cream of Mushroom soup…
By The American Heart Association This delicious dessert uses a small amount honey and the natural flavors of seasonal apples and pears to satisfy any sweet craving without the guilt. Ingredients: 4 small Granny Smith or Golden Delicious apples and/or pears (can also substitute any variety of apple as available or…
Ingredients: 1 pound broccoli florets 3 Tbsp butter 3 Tbsp flour 2 cups whole or low-fat milk 2 cups 8 ounces shredded cheese (I used an Italian cheese blend) 2 large eggs whisked 1 tsp salt lots of fresh cracked black pepper a good grating of fresh nutmeg about 1/8…
Mushroom risotto is a wonderful and sumptuous dish that can be made in less than an hour, provided that you already have the mushrooms prepped. The taste of the risotto is seriously enhanced by porcini or other European wild mushrooms such as trumpets or chanterelles. These can be purchased at…
These biscotti certainly are not your Italian grandmother’s cookies, but they are delectable and, once you collect the ingredients, simple to make, albeit with a number of steps. They are a favorite of anyone who has tasted them and may be the best cookie you will ever taste. The candied…
Ingredients: Crust: 30 Graham Crackers 5 tbsp melted Butter 2 tbsp Sugar Filling: 16 oz softened Cream Cheese 1/2 cup Sugar 1/2 cup Brown Sugar 15 oz Pumpkin Puree 1 tsp Vanilla 1 tbsp Pumpkin Pie Spice (use store bought or my Homemade Pumpkin Spice Recipe) 16 ounce Cool Whip…