Recipe courtesy of “Cookin’ Savvy” Cook time: 15-20 minutes Servings: 4-6 Dry Brine: 1/2 cup salt 1 cup sugar 1 cup brown sugar 2 tablespoons lemon thyme or lemon zest 3 tablespoons garlic powder 1 tablespoon pepper 1 salmon fillet (2-3 pounds) Glaze: 1/4 cup brown sugar 1/4 cup ketchup 1/4 cup mustard 1/4 cup apple cider vinegar 1 tablespoon Worcestershire sauce…
By Family Features | Contributor French Style Cheesecake with Vanilla Wafer Crust Recipe courtesy of “Cookin’ Savvy” Total time: 25 minutes, plus 3 hours refrigeration Servings: 8 Crust: 2 cups vanilla wafers, crushed 1 stick butter, melted 1/4 cup brown sugar Whipped Cream: 1 cup heavy cream 3 tablespoons sugar 1 teaspoon vanilla Cheesecake: 8 ounces cream…
Recipe courtesy of Albertsons Total time: 20 minutes Servings: 4 2 bags (10 ounces each) cauliflower florets 18 ounces cheese tortellini, fresh or frozen 1/2 tablespoon salt 1 jar (24 ounces) marinara sauce 8 fluid ounces heavy whipping cream 1/2 teaspoon basil, dried 1/4 teaspoon black pepper 2 packages (5 ounces each) baby spinach Fill large pot halfway with…
Pizza! Pizza! Pizza! author Sara Haas shares two pizza recipes you can make at home, hot and fresh! Roasted Tomato Margarita PizzaMakes: One 10-inch pizza Ingredients1 pint cherry tomatoes, washed and dried3 tablespoons extra-virgin olive oil2 cloves garlic¼ teaspoon kosher salt¼ teaspoon black pepper, divided1 ball dough of your choice,…
By Family Features | Contributor Break out the red, white and blue – it’s time to honor America’s birthday. Along with all the booms and blasts, make sure your crowd is satisfied with one of the country’s most beloved snack foods and a true firecracker in the kitchen: popcorn. Whether…
By Culinary.net | Contributor Burgers, brats, steak, chicken, pork chops and all the flavors of fresh meat get all the love on the grill, but a well-rounded meal calls for sides and veggies. Before you plan your next backyard barbecue, incorporate tasty vegetables – peppers, asparagus, onions, tomatoes, zucchini and…
By Culinary.net | Contributor A sizzling steak is a surefire sound of summer, and the flavors achieved from one that’s perfectly grilled are hard to match. Before you fire up your grill, consider these five basics for cooking a chef-worthy steak: Prepare Your Cut Taste preferences (and prices) may differ…
By Family Features | Contributor This rendition of the beloved thin pancakes calls for a ricotta spread and apple-cinnamon topping for a delightful pairing of savory and sweet. Envy Apples offer an invitation to savor small moments around the table. Available at Whole Foods and other major grocery stores, the craveable…
Bring joy back to family dinnertime with these two delicious recipes from Albertson’s. Cheese Tortellini and Cauliflower with Creamy Spinach Marinara Recipe courtesy of Albertsons Total time: 20 minutes Servings: 4 2 bags (10 ounces each) cauliflower florets 18 ounces cheese tortellini, fresh or frozen 1/2 tablespoon salt 1 jar (24 ounces) marinara sauce 8 fluid…