By Family Features | Contributor The immune system – made up of organs, tissues, cells and proteins – is your body’s personal defense system against bacteria and viruses, helping ward off illness and infection. Because of the vital role it plays in keeping you healthy, it’s important to take steps…
By Tanni Haas, Ph.D. Parent-teacher conferences are one of the best ways to communicate with your kids’ teachers about how they’re doing at school. But what’s the best way to prepare for these conferences? Based on the advice of such well-respected institutions as the National Parent Teacher Association, the National…
By Sheryl Lilly Pidgeon | Editor-in-Chief, GoodLifeFamilyMag.com Touted as “The Feel Good Event of the Year,” the 15th annual Texas Sized Event, presented by Southwest Jewish Congress (SWJC), will honor 16 DFW-area trailblazers from various disciplines who have been diligent in the pursuit of positive social change. The event will take place…
There are endless ways for you to save throughout the 2024 State Fair of Texas, with a wide variety of discounts. One of the best ways to save is by purchasing a State Fair of Texas Season Pass. Experiencing everything at the State Fair in one day is nearly impossible – but…
Tanni Haas, Ph.D. | Contributor As a professional educator for more than 20 years and the parent of a 15-year-old, I’ve learned a lot about what it takes for kids to succeed in middle and high school and what parents can do to support them. Here are some of the…
These Mixed Berry Whole-Wheat Muffins are a perfect solution when you need to hustle out the door. As a healthy, delicious treat kids can take with them to school or eat during the commute, they’re quick and easy to make. Loaded with blueberries – a bona fide superfood that’s high…
It’s crunch time—pun intended—for finalists of the three most iconic food titles in all of Texas. The State Fair of Texas is proud to present the finalists for the 20th Annual Big Tex® Choice Awards. Three winners will be crowned on Thursday, August 22 in the categories of: “Best Taste – Savory,” “Best Taste…
By Alicia Thompson I recently ran across a note in the back of a drawer, written in red crayon by a child who was obviously just learning to write that said, “we are not Kis ine mor. We are Big.” (Translation, if it’s been a while since you last deciphered…
Recipe courtesy of “Cookin’ Savvy” Cook time: 15-20 minutes Servings: 4-6 Dry Brine: 1/2 cup salt 1 cup sugar 1 cup brown sugar 2 tablespoons lemon thyme or lemon zest 3 tablespoons garlic powder 1 tablespoon pepper 1 salmon fillet (2-3 pounds) Glaze: 1/4 cup brown sugar 1/4 cup ketchup 1/4 cup mustard 1/4 cup apple cider vinegar 1 tablespoon Worcestershire sauce…